Moroccan Gunpowder Tea ●Tiny pearls, hand-made, rolled leaf by leaf, made up by some of the finest Chinese green tea, Popular in Morocco and other Africa countries. ●It takes a special skill to roll tea leaves into this unique rounded shape. Because they are so tightly rolled, these little pellets keep exceptionally well and can store a long time which is scarce for a high quality green tea.

●When hot water is poured, the little balls unfold gently and produce a flavorful clear green brew with a unique fragrance and a delightful, strong and lingering aftertaste. Temple of Heaven is the highest grade of this type of gunpowder tea and is famous all over the world.

●This is an excellent choice to drink with meals and it complements most meats and vegetables. It also can be brewed into a refreshing iced tea with or without lemon and sugar. To make an interesting Moroccan-style beverage, try adding a little mint to this very versatile tea as it steeps.

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